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Vegan Recipes, Tips, and Techniques [A Cookbook] Discover the richness of global vegan cuisine with this “practical guide to plant-based cooking” (Yotam Ottolenghi), featuring more than 300 mouthwatering recipes for flavorful staples, weeknight meals, and celebratory feasts, from a James Beard Award-winning food writer.“Packed with so many vibrant, inventive recipes that you won’t know what to…
Lose those girly cocktails and start drinking like a real mana real old man! These Old Man Drinks are guaranteed to put hair on that scrawny baby’s bottom you call a chest. From Boilermakers and Sidecars to Rusty Nails and Satan’s Whiskers, these old-school party starters go down just as rough as they sound. No pink drinks…
A colourful chicken with patterned feathers and wings repeats along the length of this folded garland, perfect for spring time decorating or adding some fun to your kitchen. The garland is nearly 10′ in length and made from 100% recycled content paper. Screen printed by hand on both sides by talented artisans in Jaipur –…
Recipes that capture the flavors of la dolce vita, from Bologna to BrooklynItalian and Italian American-ish cakes, cookies, pies, pastries, desserts, tarts, savories, and breads from the James Beard Award-nominated brains behind one of America’s best bakeries A joyous celebration of Italian, American, and Italian American tastes and traditions, Dolci! is a compendium of molto delizioso baked goods from…
This snail has a beautiful patterned shell, and plenty of gold details. The card stands on a mantlepiece, is made from 100% recycled paper and comes with a matching envelope. Screen printed by hand on both sides by talented artisans in Jaipur – Sustainably made from recycled materials
Twenty magical mushrooms are spread along the length of this garland, perfect for all fungi and foraging enthusiasts! Paper shapes sewn along strong cotton thread – Screen printed by hand on both sides by talented artisans in Jaipur – Sustainably made from recycled materials
These adorable gift boxes are perfect for gifting baked goods, candy, cash or gift certificates. Reindeer + moose measure 4.5″ from nose to the back of head and are 2.5″h x 2.25″w at the back and 1.5″h x 1.5″w at the nose with a box on back for handwriting a message. They come packaged pre-scored and easily assemble…
Each of the twelve vegetables in this 10′ long garland is scrumptiously unique. Perfect for your five-a-day! Screen printed by hand on both sides by talented artisans in Jaipur. Sustainably made from recycled materials.
100 recipes for seasonal, locally sourced, and foraged dishes from the owner of the idyllic Catbird Cottage B&B in upstate New York. “Melina Hammer shows us that there is beauty all around us when we cook seasonally. . . . A joyful, inspiring book for cooks, bakers, artists, and dreamers.” Amanda Hesser, founder and CEO, Food52ONE…
The New York Times bestselling author of Ottolenghi Flavor reimagines comfort food with over 100 global, personal recipes. Yotam Ottolenghithe beloved chef who has captured the hearts of homecooks looking for inspiration and great-tasting cookingis back. In Ottolenghi Comfort, he brings his inspiring, flavor-forward cooking to comfort dishes. With game-changing low-lift recipes as well as recipes to spend an afternoon…
Recipes and Techniques for Kimchi, Kombucha, Koji, and More. From kimchi to miso, kombucha to ginger beer, The Fermentation Kitchen introduces you to the alchemy of fermentation – taking simple ingredients and transforming them in form and flavor. Explore a wide range of authentic and adapted techniques from across cultures and continents and harness bacteria,…
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