Nothing matches the precise and uniform cut of a French mandoline. Whether you are a professional chef, home cook or a beginner, this professional mandoline will do the trick. Slice, waffle fries and julienne are just some of the features. Made of stainless steel. Double-sided blade: micro-serrated and crinkle. Double-sided julienne blade: 4mm & 10mm. Thickness adjustment: 1mm…
A walnut bar board small enough to slice lemons and limes for your cocktails. Sophisticated enough to serve your favorite cheese for two. The board has a leather loop handle that can be used for hanging the board. Lifetime Warranty. 10?? x 8?? x 0.8?? Made in the USA
The Cuisipro Grater featuring Surface Glide Technology and soft-touch handle for easy grip. Exclusive to Cuisipro, Surface Glide Technology grooved grating surface takes etched graters to the next level by creating the perfect balance between ease of grating and maximum efficiency. The science behind this technology is based on the repeated grooved pattern that is…
Two wires run along the sides of the Wire Cheese Slicer, each one fixed at a different distance from the central rod so that soft cheeses can be sliced in different thicknesses. The prong at the tip facilitates easy lifting and serving.
The KOMI Mandoline slicer is so easy to use that you’ll end up using it all the time! Fresh salads, fruit bowls, vegetables, sautes or gratins, potato or beets chips (or else!), cold cut or cheese platters?? with an adjustable thickness setting, the Mandoline KOMI is your new kitchen staple. The Komi Japanese slicer is…
The very small perforations allow for very fine strips to be cut away from the zest of citrus fruit, leaving the bitter pith behind. It is ideal for decorating and for enhancing soups and salads. Simply elegant, beautiful and effective! The rounded handle features an eyelet for hanging to your Rosle “Open Kitchen” rail system….
Easily mixes heavier dough, prior to kneading, and lighter quick-bread batters with less sticking and clogging. A must-have of baking and bread making tools with a unique flow-through design that allows ingredients to pass through and incorporate together thoroughly. No more dough-laden mixing spoons and clogged wire whisk, or hefting heavy dough mixers and bread…
Tempered stainless steel cutting-edge, 3.9 in. long with micro-serration guarantees clean, precise cutting. Ideal for use on a large variety of kitchen materials. Easy-cutting, even for thin foils and cloth. Flexible plastic handle sits comfortably in the hand. Can be disassembled for cleaning. Also suitable for left-handed users. 18-10 stainless steel blades | 8.9″ x 3.2″ x…
The Emile Henry Oil Cruet dresses up your countertop while the easy flow spout provides a continuous, controllable stream of oil. You can pour precisely the amount of oil you wish, and the anti-drip pourer remains clean. Preserves and protects oil from damaging light and heat that may damage the flavor of the oil. All…
An original tool to keep on your countertop, The Emile Henry salt pig enables you to add salt to your dishes quickly and easily. Its non-glazed interior stops your sea salt from sticking together. All Emile Henry products are made in France and offer a ten years guarantee. 5“ x 5.31“
Wide, angled blade is super strong and flexible to lift, flip, drain, and serve foods. The ultra-thin, flexible blade slides under food easily. Its thin stainless steel core is super flexible and strong to gently lift, turn, and serve food without breaking it apart. Measuring 13-inches long and 6-inches wide, it’s ideal for pancakes, frittatas,…
From JK Adams, this reversible carving board takes the classic carving board next level with a pour spout on both sides. One side has a well that cradles your poultry or roast for ease of carving with a juice groove. The reverse side is flat with a juice groove. The pour spout, is on both sides of…