Esa is fabricated in collaboration with a woodworker and steel manufacturer in Niigata Prefecture, northwest of Tokyo. Gestura wanted to design a tool with mini offset characteristics and a fish spatula feel. You’ll find rounded corners with a good amount of surface area and a slightly larger handle than normal for a comfier grip. Perfect…
The Cuisipro Egg Poacher set is the perfect tool for achieving perfectly poached eggs every time. With its specially designed holes, the poacher allows water to circulate around the egg, gently poaching it to perfection. Its secure hook easily attaches to the rim of your pan, making it a breeze to manage multiple eggs at…
Stylish and highly functional Mixing Bowl set is your perfect partner for cooking and baking prep. Set includes 3 sizes that can be utilized for a range of cooking and baking needs High sides prevent splatter when mixing Rounded base designs allow for easier tilting and thorough mixing Curved edges for easy pouring Capacity markings on…
Maine Man’s Fish Spatula is perfect for whole or filleted fish, omelets, crepes and eggs, burgers, hash browns, and grilled sandwiches for lifting and turning and draining cooking oils and liquids for easy serving. Made from 18/8 stainless steel and rosewood 11.25-inches Hand wash in warm, soapy water
Fante’s Cousin Liana’s Gnocchi Board is perfect for making authentic gnocchi pasta. Gnocchi, literally meaning ‘lump,’ is a light and plump Italian dumpling made from a potato and semolina dough. Special ridges on the board form a more consistent shape without flattening the delicate dough, like using a fork can. The traditional texture helps pasta…
Stando’s smaller sibling – Petite Stando. Light and quick, Petite Stando is the answer to the offset plating tweezer. At 8 inches it’s comfortable nestled on the front of your apron, and ready to help plate on the pass. You’ll find sharpened tips and a balanced tension between the tongs, allowing for precise placement and…
Designed by 3-time Dutch Oyster Shucker Champion Marcel Schouwenaar, the 6.5 Inch Oyster Knife by Messermeister is the last Oyster knife you will ever buy. This one beats them all with the perfect tip sharpness for safe and easy hinge penetration. Its superior handle design with “thumb fin” grip provides more torque for prying, with less effort and…
Fante’s Cousin Patricia’s Olive Oil Can is the easiest way to store and dispense olive oil, cooking oil, and vinegars without the messy cleanup. Its specially vented spout pours effortlessly without splashing for less mess to clean up. With a spacious 500-milliliter capacity, it holds ample amounts of cooking oil right beside the stove or…
Marcato’s Classic Star-Shaped Ravioli Maker Stamp for creating authentic meat, vegetable, or cheese stuffed pasta. Quickly cut and seal 2.5-inch star-shaped ravioli in a single action. Nothing tastes better than homemade pasta and uniformly sized ravioli cooks evenly for better-tasting results. Simply roll and cut dough. Prepare and place the ravioli filling as directed by…
Use the right ramekin for the right recipe! For small portions, the size and volume are particularly important so that the recipe is perfectly cooked. Ideal for many types of recipes for one or two, the Emile Henry ramekin is perfect for coddled eggs, mini cobblers, chicken pot pie, individual gratins, small souffles, classic flan…
The very small perforations allow for very fine strips to be cut away from the zest of citrus fruit, leaving the bitter pith behind. It is ideal for decorating and for enhancing soups and salads. Simply elegant, beautiful and effective! The rounded handle features an eyelet for hanging to your Rosle “Open Kitchen” rail system….
Easily mixes heavier dough, prior to kneading, and lighter quick-bread batters with less sticking and clogging. A must-have of baking and bread making tools with a unique flow-through design that allows ingredients to pass through and incorporate together thoroughly. No more dough-laden mixing spoons and clogged wire whisk, or hefting heavy dough mixers and bread…