Showing 85–90 of 90 results

  • Maine Man Fish Spatula

    $1.95

    Maine Man’s Fish Spatula is perfect for whole or filleted fish, omelets, crepes and eggs, burgers, hash browns, and grilled sandwiches for lifting and turning and draining cooking oils and liquids for easy serving. Made from 18/8 stainless steel and rosewood 11.25-inches Hand wash in warm, soapy water

  • Gummy Worm + Bear Mold

    $9.95

    Mold 6 worm (3.33 x 0.75-inches) and 30 bear (0.5 x 0.875-inches) shapes for homemade hard or gummy candies, easy-to-chew gummy vitamins, and other homeopathic remedies, or molded chocolates, butter, spreads, and so much more, with complete control over ingredients. Made from European-grade silicone, this naturally non-stick, heat-resistant (to 500-degrees Fahrenheit) silicone mold is a…

  • Product on sale

    Cherry Carving Board with Handles

    $12.25

    A Cherry carving board with handles. The handles present ease of use carrying the board in and out to the grill. The board has a large juice groove around the edge of the board. J.K. Adams is from Dorset, Vermont. They use only lumber that is selectively harvested from managed forests where they trees are…

  • Cuisipro Mesh Skimmer

    $9.84

    Versatile and engineered to meet the demands of busy chefs and home chefs alike. For dusting, skimming, sifting or straining Rust-resistant Constructed of superior stainless steel mesh for durability Loop handle stays cool; smaller loop hooks over bowl edge Easy to clean Stainless SteelDishwasher safe11.4″ L X 5.1″ W X 1.4″ H

  • Product on sale

    LA MANDOLINE KOMI

    $10.35

    The KOMI Mandoline slicer is so easy to use that you’ll end up using it all the time! Fresh salads, fruit bowls, vegetables, sautes or gratins, potato or beets chips (or else!), cold cut or cheese platters?? with an adjustable thickness setting, the Mandoline KOMI is your new kitchen staple. The Komi Japanese slicer is…

  • Product on sale

    Microbial Rennet Tablets

    $18.84

    MICROBIAL RENNET TABLETS FOR CHEESE MAKING Derived from fungus, microbial rennet is a great vegetarian-friendly source of coagulant. Tablets are quartered for easy separation–use 1/4 tablet for a 1-gallon batch. Easily make your own mozzarella, ricotta, cheddar, gouda, paneer, etc at home! Can be stored at room temperature, or in the freezer to extend shelf…

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