Naturally cured queen olives stuffed with a red flame Piri Piri pepper. Heat level between Jalapeo & Habanero. Perfect for Bloody Marys. Non-oily & lower in salt. Non-GMO, Gluten Free and Vegan. Shelf Life: Unopened 18 months. Refrigerate after opening Olives, filtered water, red piri piri pepper, salt, vinegar, sodium benzoate (preservative), lactic acid, ascorbic acid. Family made…
Have you ever tasted sugar strands These sweet and tiny bites with a subtle crunch are sprinkle experience not to be missed. They’re popular overseas but new-ish to the USA, and they’re the perfect compliment for fro-yo, cakes, muddy buddies, and other treats. Supernatural reinvented the classic formula with tons of better-for-you improvements, like plant-based…
A tasty chili crisp is a must-have condiment in today’s pantry and a total game-changer when it comes to adding a kick to your cooking. We like this one because it’s got a nutritional kick to it too! Collaboration Kelp Chili Crisp is here! A sizzly sauce dreamed by YouTube fisher and chef Taku of Outdoor…
All natural wild Amarena cherries from Northern Italy slow cooked in copper pots. Sweet front & tart finish. Non-GMO, Gluten Free and Vegan Shelflife: Unopened 18 months. Do not refrigerate after opening Family made in the USA by Filthy. By owning their Miami factory they are able to ensure the highest quality through the entire process. Their innovative, industry-first packaging greatly reduces their…
Made in the Hudson Valley by our friend Kelly Geary, Sweet Deliverance. An elegant take on the classic granola. This subtly-sweet blend marries the flavors of pistachios, tart cherries, coconut, and antioxidant-rich cardamom with nourishing sesame, chia and golden flax seeds and fiber-packed oats. The addition of real rose petals and rose water takes this…
Fruition Chocolate Works’ Award Winning Dark Peruvian Chocolate. A very dark-milk chocolate made from pure Nacional cocoa beans from the remote Maraon Canyon of Peru. wt. 2.11oz (60g) Ingredients: Cocoa Beans, Cane Sugar, Whole Milk Powder, Cocoa Butter Allergens: Contains milk. Allergen Warning: Our products are made in a facility that contains peanuts, tree nuts, milk, wheat, eggs, soy,…
! Sardines are hand-packed in Galicia, Spain with the highest quality ingredients for the freshest taste imaginable and are: Responsibly wild-caught off the coast of Cornwall, England in the only MSC-certified sustainable sardine fishery in Europe. Hand-packed using traditional methods with Spanish extra virgin olive oil. Cans are BPA-NI. Sardines (Fish), extra virgin olive…
The penultimate martini olive!! Naturally cured queen olives stuffed with a Spanish pimento pepper from Filthy. Non-oily & lower in salt. Non-GMO, Gluten Free and Vegan. Shelf Life: Unopened 18 months. Refrigerate after opening Olives, filtered water, red pimentos, salt, vinegar, sodium benzoate (preservative), lactic acid, ascorbic acid. Family made in the USA by Filthy. By owning their…
La Narval tuna is cleaned, one by one, by the expert hands of their workers, which carefully select the best pieces and discard the rest. The tuna belly ventresca is a part of the tuna that has a high fat content, hence its tender and soft texture, ideal for salads or tapas with red pepper…
One of the most popular shellfish from Galicia along with clams and cockles. They are selected by size and follow a carefully meticulous cleaning process to remove all the sand. They are washed in special machines up to six times. Then they are boiled and purified seawater is added. Suggested recipe: grilled razor clams with…
It’s not made of kelp, but it is made of one of our favorite coastal flavors. The true taste of spring in Alaska. A hint of citrus from the Sitka Spruce Tips makes for a sweet, fresh flavored jelly. Spread on toast, mix in a cocktail, or pair with your favorite cheese. Spruce Tip Infusion…