Jacobsen Salt Co’s signature flake finishing salt is the product that put them on the map. Hand-harvested from the cold and pristine waters of netarts bay on the Oregon Coast, this flaky finishing salt has bright salinity and a delicate crunch. Use it to finish savory and sweet dishes alike. Add to sliced steaks and…
Responsibly and sustainably raised in Denmark. Slow smoked over beech wood. Fishwife’s new and improved Smoked Rainbow Trout is FINALLY HERE!!! Caramelized on the outside, buttery and juicy on the inside this brand spankin’ new tin (Trout 2.0!!) is the result of two years of R&D from the Fishwife team (and the support of dozens…
! Sardines are hand-packed in Galicia, Spain with the highest quality ingredients for the freshest taste imaginable and are: Responsibly wild-caught off the coast of Cornwall, England in the only MSC-certified sustainable sardine fishery in Europe. Hand-packed using traditional methods with Spanish extra virgin olive oil. Cans are BPA-NI. Sardines (Fish), extra virgin olive…
Harvested from open-air salt ponds fed by the Mediterranean Sea in Trapani, Italy. This fine sea salt is a versatile ingredient used for cooking, baking, and seasoning. 1 lb
Say hello to Slow Smoked Mackerel from Fishwifecaramelized and crispy on the outside, buttery and tender on the inside! This Slow Smoked Mackerel is: Hand-cut, sweet cured, and slowly smoked over natural wood, then hand-packed and infused in-house with crushed chilis and garlic for a savory, rich flavor with a bite of heat. Rich in…
La Narval tuna is cleaned, one by one, by the expert hands of their workers, which carefully select the best pieces and discard the rest. The tuna belly ventresca is a part of the tuna that has a high fat content, hence its tender and soft texture, ideal for salads or tapas with red pepper…
Wild-caught in the Bay of Biscay! Incredibly tender, bursting with flavor, buttery with each bite, and satisfyingly clean and simple, Fishwife’s Albacore Tuna in Olive Oil may be the only tuna you will ever need to stock your pantry with. Enjoy with potato chips and hot sauce, mixed with kewpie over steaming white rice, stirred…
Made in the Hudson Valley by our friend Kelly Geary, Sweet Deliverance. An elegant take on the classic granola. This subtly-sweet blend marries the flavors of pistachios, tart cherries, coconut, and antioxidant-rich cardamom with nourishing sesame, chia and golden flax seeds and fiber-packed oats. The addition of real rose petals and rose water takes this…
Maybe their creamiest bean yet! Beanstory’s Peruano is a thin skinned variety that holds its shape well in cooking and absorbs flavor beautifully; making it a stand-out heirloom bean. This varietal was dry-farmed; a sustainable growing practice used to preserve water supply. The farm on which these beans are grown sits between two river beds, near the Northern Redwood coast in…
Richer, fudgier, friendlier. Supernatural gave chocolate sprinkles a glow up with fair trade cocoa, zero flavorings, American manufacturing and the highest quality ingredients. + vegan + allergy friendly + made in usa + dye-free + corn -free + Fair trade cocoa + certified kosher + vegan Chocolate softies are free from all common allergens, but are…
Jingle balls! It’s your favorite nonpareil blend, dressed up for Christmas. Instead of plain ‘ol balls, we mix it up with the addition of sugar strands and pearls, resulting in a balanced sprinkle blend that makes regular nonpareils look like well, we’ll watch our tongue. Featuring white pearls, soft and crunchy sugar-strands, and naturally colored…
Everyone knows sprinkles come from unicorns. But artificial dyes = artificial unicorns. Colors from plants and spices, Soy and gluten free. No palm oil or confectioner’s glaze. 100% Vegan. Certified Kosher. Blessed by unicorns Ingredients: Sugar, Potato Starch, Rice Flour, Rice Bran Oil, Maltodextrin, Lemon Juice, Natural Color from Spirulina Extract, Turmeric and Vegetable Juice,…