Opinel No.124 Carving Fork

Ideal for holding roasts, legs of lamb, and poultry when carving. Forks can also be used to turn food over during cooking.

Hand wash only. Do not leave immersed in water, as this could warp the wooden handle.

Ergonomic Beech Wood Handle. The handle’s soft, clean lines make it fit comfortably in your hand. It’s robust and soft to the touch.

Half-Tang Stainless Steel. Made with a single piece of stamped X50CrMoV15 stainless steel.