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Is ButterUp the best thing to happen to your breakfast since sliced bread Perhaps. Designed to prevent cold chunks of butter from ripping apart your sandwich, this nifty knife takes a hard brick of butter and turns it into sumptuous, spreadable ribbons. Its form was perfected by self-proclaimed “butter enthusiasts” who prototyped a plethora of…
Gave us major ‘outdoor shower’ on the Cape vibes here. Providing an exceptional lather, this shea butter-based shower bar is the perfect way to start the day with warm and soothing cinnamon, ginger and clove essential oils. Made in New England.
Set of 100 filters Cone-shape ensures uniform extraction for pure coffee flavor. Thicker (20-30% more than the competition) specialty fiber filter design keep bitter elements, oils, and grounds in their place (and out of your cup). Removes impurities, acidity, unhealthy and bitter elements from the coffee. In your brewed cup you will find only the caffeine…
Opinel No8 knife is the best selling size of this iconic French brand. The No8 Knife has the Virobloc safety ring. Cut out of stainless steel, the Virobloc has two sections, one fixed and one sliding. In addition to locking the blade open (safety while in use), it is now possible to lock the blade…
Hands down the BEST pizza stone we’ve ever met. We are so happy to have these back on the shelves!!! The Emile Henry pizza stone is a unique cooking stone made from high performance ceramic. It allows you to create delicious pizzas with a golden, crispy crust; ensuring your pizza will be perfectly cooked, just like…
Fifteen years ago Alan and Gary, founders of aerolatte were in search of the best solution for making perfect frothy milk for cappuccino, cafe latte, milkshakes and hot chocolates. They found it. Aerolatte’s Original Steam-Free Milk Frother with a satin finish aerates milk into a thick, rich foamy beverage. Frothed milk is fun and easy…
Its solid, sharp blade makes this Sabre cheese slicer particularly suitable for cutting hard cheeses. From the Bistrot collection by Sabre Paris, inspired by some of their favourite restaurants, terraces and cafes. We love the casual elegance of this collection–dressed up or down–fitting in with both classic and modern stylings. 18/10 stainless steel blade with matte…
The quintessential vintage holiday baking book, with over 120 festive and classic recipes to celebrate the Christmas baker in all of us!A Very Prairie Christmas Bakebook is the only cookbook you will need this festive season. Take it from Karlynn Johnston, the queen of vintage Prairie baking (and someone who owns SIX Christmas trees), these goodies…
The angled blade allows easy lifting out of pans, moulds or baking trays. Fats and liquids drain easily through the perforations. 12.6″
A walnut bar board small enough to slice lemons and limes for your cocktails. Sophisticated enough to serve your favorite cheese for two. The board has a leather loop handle that can be used for hanging the board. Lifetime Warranty. 10?? x 8?? x 0.8?? Made in the USA
Versatile and engineered to meet the demands of busy chefs and home chefs alike. For dusting, skimming, sifting or straining Rust-resistant Constructed of superior stainless steel mesh for durability Loop handle stays cool; smaller loop hooks over bowl edge Easy to clean Stainless SteelDishwasher safe11.4″ L X 5.1″ W X 1.4″ H
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Everything Bagel Kelp Seasoning