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“Coasters That Work” Wool is the most hydrophilic of all natural fibers, absorbing as much as 30% of its weight without feeling wet. Graf Lantz’s traditional Bierfilzl (or “Beer Felt”) are the highest quality German merino wool felt coasters on the market today. Their clean and minimal execution offers an unexpected textural and refined modern…
For portioning out equal amounts of cookie dough for perfectly round, equally sized cookies that bake evenly and look great. No more fighting over who gets the largest cookie! It’s easier than ever to calculate how many cookies each batch of dough will yield while create perfectly uniform smaller cookies. Whether making homemade cookies from…
The Taika Sato series combines vivid illustrations by Klaus Haapaniemi with simple forms designed by Heikki Orvola. Taika Sato draws inspiration from the fascinating atmosphere of still lives with fruit and vegetables in art. The Taika Sato bowl (0.6 dl) is the perfect choice for serving porridge, soup, nuts and sweets. Its versatility makes it…
The Serpentine are the gluten-free pasta line designed for children, made with corn and rice flour. Their small shape recalls a nice “S” and is always worked through the gold drawing method. THE FIRST GLUTEN-FREE PASTA DRAWN IN GOLD GlutiNiente stands out for the production process: gold drawing that stresses the dough less and gives…
The produce keeper celebrates slowing down to enjoy the rituals around tending to plants and produce with a propagation plate that keeps herbs and leafy greens fresh up to 2 weeks longer. Simply pair the dishes with a standard sized vessel or glass and add water to keep stems hydrated, happy and home-worthy. Made from…
Sourced from the Ari??ge in the French Pyrenees, the large natural sharpening stone has a fine grain. Made of schistose sandstone, it effortlessly sharpens knives and restores their sharp, cutting edge. It is 5.5 inches long. Wet the stone before use. Recommended for kitchen and folding knives.
Strong, light and efficient this knife is gently curved to improve cutting ability. This knife is the most popular of the “large” Opinel kitchen knives series. Hand wash only. Do not immerse your knife in water, as this could warp the wooden handle. Dry the blade before closing. X50CrMoV15 Stainless Steel blade 12″ l
Thanks to its fine mesh this utensil is perfect for straining, passing or blanching as well as for dusting with icing sugar and sifting flour. It’s no coincidence that Rsle, a world wide premiere brand, has been a family business since 1888, always focusing on the needs, interests and habits of its customers. The starting…
100 recipes for seasonal, locally sourced, and foraged dishes from the owner of the idyllic Catbird Cottage B&B in upstate New York. “Melina Hammer shows us that there is beauty all around us when we cook seasonally. . . . A joyful, inspiring book for cooks, bakers, artists, and dreamers.” Amanda Hesser, founder and CEO, Food52ONE…
The Taika Sato collection combines illustrations by Klaus Haapaniemi with functional design by Heikki Orvola. The pattern draws inspiration from still lives with fruit and vegetables in art and adds a touch of playfulness to your table setting. Enjoying espresso from this cup elevates the moment above the everyday. The Taika bowl (11 cm) is…
Naturally cured queen olives stuffed with a red flame Piri Piri pepper. Heat level between Jalapeo & Habanero. Perfect for Bloody Marys. Non-oily & lower in salt. Non-GMO, Gluten Free and Vegan. Shelf Life: Unopened 18 months. Refrigerate after opening Olives, filtered water, red piri piri pepper, salt, vinegar, sodium benzoate (preservative), lactic acid, ascorbic acid. Family made…
Handy manual food processor to cut herbs, vegetables, fruit and more with the pull of the cord. The pull mechanism rotates the blades inside the container and the more you pull, the finer the ingredients are chopped. A must for chopping onions, garlic, carrots and mushrooms – for coarse cuts, pull only a few times….
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Classic German Cooking | by Luisa Weiss