Decorate your dining table with elements from Klaus Haapaniemi’s unique world. The Taika Sato bowl combines his fascinating art with clear and simple forms designed by Heikki Orvola. Haapaniemi’s illustrations are inspired by still lives. The Taika Sato bowl (2.8 l) is perfect for serving salad and other delicacies and can also be used as…
Tart and fruity rhubarb make for a spreadable addition to a variety of dishes. Top vanilla ice cream or toast, use with poultry or spread and bake on salmon. Rhubarb Puree (Rhubarb, Water), Sugar, Pectin. Made in a facility that processes wheat, soy, milk, eggs, peanuts, tree nuts, fish, and shellfish. 4.8oz
Nothing matches the precise and uniform cut of a French mandoline. Whether you are a professional chef, home cook or a beginner, this professional mandoline will do the trick. Slice, waffle fries and julienne are just some of the features. Made of stainless steel. Double-sided blade: micro-serrated and crinkle. Double-sided julienne blade: 4mm & 10mm. Thickness adjustment: 1mm…
This is your new everyday cast iron skillet. Lighter, smoother, and made in the USA, the naturally non-stick Field Skillet is built for easy searing, sauteing, frying and roasting. This is the closest living relative to vintage cast iron: light enough for everyday cooking, with a smooth, naturally non-stick cooking surface. Works on all cooktops including:…
The perfect tool for grinding and pulverizing your favorite spices and dried peppers– features a beech wood lid with included storage. Consisting of three pieces: outer cup, inner grinder, and beech wood lid. From Zassenhaus Germany. five year warranty for manufacturing defects. Hand wash with warm soapy water. Do not let soak. Dry thoroughly. .30 x…
Formula 67 is a play on a wood conditioner of yesteryear. This new mixture is an all natural, food safe, wood conditioner comprised of MCT fractionated coconut oil, organic carnauba wax, and beeswax. The tin is finished with a JK Adams applicator pad contained inside for easy use. The proprietary compound of these ingredients is…
Protect your hands with our durable neoprene handle sleeve, designed to fit securely over hot cookware handles. Heat-resistant and comfortable to grip, this sleeve offers the perfect blend of safety and convenience in the kitchen. Ideal for carbon steel, stainless steel, and copper pans, it’s a must-have accessory for any home chef. Fits all DeBuyer…
With its non-slicing blade, the Sabre butter spreader is used to spread soft butter, tapenades, taramas or any other foodstuffs to be spread on bread or toast. From the Bistrot collection by Sabre Paris, inspired by some of their favourite restaurants, terraces and cafes. We love the casual elegance of this collection–dressed up or down–fitting in…
At 9×6, the Non-Stick Mini Sheet Pan is the perfect size for toaster ovens – baking, roasting or warming smaller individual baked goods, veggies and more. USA Pan bakeware has been designed with many of the same standard features of industrial baking pans. Each pan is constructed of aluminized steel, the material of choice for…
Forged of Blue Carbon Steel, a 100% natural blend of iron and carbon, and complete with a flat bottom, this wok is ideal for steaming, stir-frying, and more. Lighter than cast iron and more heat conductive than stainless steel, this Wok becomes naturally non-stick after seasoning, without any chemicals or synthetic coating, and gets better…
The versatile and handsome Emile Henry Tagine makes it easy to prepare a variety of tantalizing Moroccan meals. It features a tall, conical lid that locks in aromatic steam and continuously bastes cooking foods in their own juices. Made from their Flame Ceramic, the Tagine can be used either directly on the heat or in the oven,…