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Made in the Hudson Valley by our friend Kelly Geary, Sweet Deliverance. An elegant take on the classic granola. This subtly-sweet blend marries the flavors of pistachios, tart cherries, coconut, and antioxidant-rich cardamom with nourishing sesame, chia and golden flax seeds and fiber-packed oats. The addition of real rose petals and rose water takes this…
Made with lightly toasted english walnuts, heirloom mission almonds, cinnamon, nutmeg, allspice, maple syrup, and jacobsen sea salt, carrot cake almond & walnut butter is like decadent, spreadable carrot cake in a jar, but it’s vegan, has no refined sugar, and contains only heart-healthy fats. Add to creamy overnight oats made with tart yogurt and topped…
Recipes and stories from Italy’s Adriatic Coast A beautifully crafted cookbook that charts the food traditions in the towns that skirt the coastline of Italy’s striking Adriatic Sea. The food of Italy’s eastern coastline mirrors the memories and traditions of peoples past and present who have lived on the shores of the Adriatic, with ingredients…
Exceptional in its versatility, Pebble is a richly textured canvas for Chilewich’s nuanced approach to neutrals. This double weave connects its organic inspirationthe form of a small stone rounded by the action of waterto graphic precision, reimagining the lively simplicity and tactile elements of mid-century modern design for the spaces of today. TO CLEAN: Simply…
The attractively curved Sabre tart slicer is a vital accessory for serving all kinds of pastries and sweet or savoury tarts. From the Bistrot collection by Sabre Paris, inspired by some of their favourite restaurants, terraces and cafes. We love the casual elegance of this collection–dressed up or down–fitting in with both classic and modern stylings….
Breakfast, desserts, dips and sauces – the Taika Sato bowl (0.3 l) is the perfect choice for all of them. Designed by Klaus Haapaniemi, the Taika Sato pattern draws inspiration from still lives with fruit and vegetables in art. The enchanting illustration invites you to study the small details more closely. The fascinating pattern is…
Set of four 10″ liners keep foods from sticking so steamers stay clean. Perforations allow steam and hot air to circulate freely around foods. These silicone liners are heat safe, non-stick, require less oil, and keep steamers cleaner for less messy cleanup. They’re Ideal for bamboo and metal steamers for vegetables, fish, dim sum, dumplings,…
Borosilicate glass drinking straws are the perfect diameter for your smoothie but can be used for most any beverage. Hand crafted by a true Eco-warrior with smooth, marvered ends for a fantastic mouth feel. If you have never sipped from a glass straw you are missing out! Reduce, Reuse, Recycle! Dishwasher-safe. heat resistant. do not…
A healthy alternative to common paraffin cake candles blown out with real intention may make a wish come true. 10 birthday candles made from pure beeswax with multicolored cotton wicks. Just put them into your cake only make sure it is not straight from the oven–let cake cool first! Candles are handmade in Lithuania from local…
Mrs. Anderson’s Silicone Slim Spatula is a professional-quality cooking utensil that’s specially designed with the home chef in mind. Made from 100-percent pure silicone without any fillers, it’s strong, flexible, and durable with a superior and long lasting non-stick quality. This must-have of cooking tools won’t scratch surfaces and is safe for use with nonstick…
An original tool to keep on your countertop, The Emile Henry salt pig enables you to add salt to your dishes quickly and easily. Its non-glazed interior stops your sea salt from sticking together. All Emile Henry products are made in France and offer a ten years guarantee. 5“ x 5.31“
Twill weave for stylish kid chefs from the Organic Company measuring 24″ W x 32″ H with an adjustable neck. Recommended for ages 7-11 years old. 100% GOTS certified organic cotton Machine washable, recommended with similar colors. Hang dry.
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ALCHIMY 3-ply Stainless Steel 11" Frying Pan