With its non-slicing blade, the Sabre butter spreader is used to spread soft butter, tapenades, taramas or any other foodstuffs to be spread on bread or toast. From the Bistrot collection by Sabre Paris, inspired by some of their favourite restaurants, terraces and cafes. We love the casual elegance of this collection–dressed up or down–fitting in…
Every chef’s best friend in the kitchen. A good paring knife is a must-have for any cook in the kitchen. Trim, cut and chop small garnishes before sending the dish off to your friends. Hand wash only. Do not immerse your knife in water, as this could warp the wooden handle. Dry the blade before…
The Escali AHC3 Candy and Deep Fry Thermometer will help you make candy or deep-fried foods with perfect consistency. The thermometer is dishwasher safe and easy to clean. It features a hands-free vessel clip with heat resistant wood handle as well as reference temperatures for making candy and oil temperatures for deep-frying popular foods.
The grill and vegetable pan is ideal for grilling chopped vegetables, fruit or meat and for preparing hot chestnuts. Completely made of perforated stainless steel plate for direct heat transfer to the food to be grilled. Two lateral recessed grips, can also be safely gripped with grill gloves. For use on the grill and in…
The DHC1 is an extremely useful tool for those who enjoy making candy or deep frying foods. This digital candy and deep fry thermometer comes with preset temperatures for the most common candy making and deep frying temperatures and the extra-long 8.27″ probe design keeps your hands far away from hot deep fry oil and…
Everyone starts somewhere. With decades of baking wisdom under their belt, comes the Breadtopia sourdough starter kit. It has everything you need to begin your sourdough journey. For starters, they developed the perfect lid that allows in the precise amount of air required for your starter to thrive. There’s also an o-ring to mark your…
From DeBuyer. Handmade in France. Suitable for Gas, Induction + ElectricALCHIMY’s 3-ply stainless steel construction allows for rapid heat conduction and reactivity. This makes it great for searing meats and seafood and caramelizing foods. The 11″ ALCHIMY fry pan is the perfect size for one ribeye steak. Best when cooking for 2-4 people. Fry with…
Hands down the BEST pizza stone we’ve ever met. We are so happy to have these back on the shelves!!! The Emile Henry pizza stone is a unique cooking stone made from high performance ceramic. It allows you to create delicious pizzas with a golden, crispy crust; ensuring your pizza will be perfectly cooked, just like…
Mrs. Anderson’s Artisan Bread Lame is specially designed for professional and artisan home bakers to easily score dough to control expansion of each loaf as it bakes. Scoring marks also create a pattern in the dough for homemade loaves of bread with an artisan beauty and professional finish. Made from 18/8 stainless steel and Romanian…
This is your new everyday cast iron skillet. Lighter, smoother, and made in the USA, the naturally non-stick Field Skillet is built for easy searing, sauteing, frying and roasting. This is the closest living relative to vintage cast iron: light enough for everyday cooking, with a smooth, naturally non-stick cooking surface. Works on all cooktops including:…
A walnut bar board small enough to slice lemons and limes for your cocktails. Sophisticated enough to serve your favorite cheese for two. The board has a leather loop handle that can be used for hanging the board. Lifetime Warranty. 10?? x 8?? x 0.8?? Made in the USA