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Tart and fruity rhubarb make for a spreadable addition to a variety of dishes. Top vanilla ice cream or toast, use with poultry or spread and bake on salmon. Rhubarb Puree (Rhubarb, Water), Sugar, Pectin. Made in a facility that processes wheat, soy, milk, eggs, peanuts, tree nuts, fish, and shellfish. 4.8oz
The Serpentine are the gluten-free pasta line designed for children, made with corn and rice flour. Their small shape recalls a nice “S” and is always worked through the gold drawing method. THE FIRST GLUTEN-FREE PASTA DRAWN IN GOLD GlutiNiente stands out for the production process: gold drawing that stresses the dough less and gives…
Contemporary design meets artisanal craftsmanship in this new collection that will vibe with everything –from the swankiest of dining tables to a rustic Catskills cabin. 24oz pasta coupe | 8.5″ FORTESSA Vitraluxe, our high-fired ceramic composition, is ideal for home and commercial use. With the look of stoneware and the performance of vitrified china, FORTESSA Vitraluxe ,…
Twill weave for stylish kid chefs from the Organic Company measuring 24″ W x 32″ H with an adjustable neck. Recommended for ages 7-11 years old. 100% GOTS certified organic cotton Machine washable, recommended with similar colors. Hang dry.
Designed by Klaus Haapaniemi, the unique pattern on the Taika Sato ceramic box is like a work of art that magically combines the beauty of fruit and vegetables. Its details create a unique atmosphere. The Taika Sato box will bring your home interior to life. Its design is as fascinating as its pattern. The curved…
These hand-printed cotton kitchen towels are equal parts work of art and workhorse. The Rise and Fall uses water-based ink, so the soft and sturdy woven cotton stays 100% absorbent and washes beautifully. Whether you’re drying dishes or wrapping up fresh baked goods, these towels will be your everyday favorites. It’s time to break your…
Opinel No8 knife is the best selling size of this iconic French brand. The No8 Knife has the Virobloc safety ring. Cut out of stainless steel, the Virobloc has two sections, one fixed and one sliding. In addition to locking the blade open (safety while in use), it is now possible to lock the blade…
Disco di sale takes the guesswork out of salting pots of water, making perfectly seasoned pasta and vegetables a snap. Made in trapani, italy, each disc (“disco” in italian) contains 10g of Jacobsen’s pure italian fine sea salt. This sea salt may contain traces of organic material. made in italy 14.1oz
A good idea for authentic flavors. At last, homemade vinegar is back! With a vinegar pot adapted to contemporary lifestyle and interior design. Vinegar, but not only! Make Kombucha, Kimchi with water…for curious minds there are plenty of ideas for flavors to cultivate. L 6.06″ x W 6.06″ x H 8.15″ Hand crafted in France…
Stando’s smaller sibling – Petite Stando. Light and quick, Petite Stando is the answer to the offset plating tweezer. At 8 inches it’s comfortable nestled on the front of your apron, and ready to help plate on the pass. You’ll find sharpened tips and a balanced tension between the tongs, allowing for precise placement and…
Decorate your dining table with elements from Klaus Haapaniemi’s unique world. The Taika Sato bowl combines his fascinating art with clear and simple forms designed by Heikki Orvola. Haapaniemi’s illustrations are inspired by still lives. The Taika Sato bowl (2.8 l) is perfect for serving salad and other delicacies and can also be used as…
Recipes and Techniques for Kimchi, Kombucha, Koji, and More. From kimchi to miso, kombucha to ginger beer, The Fermentation Kitchen introduces you to the alchemy of fermentation – taking simple ingredients and transforming them in form and flavor. Explore a wide range of authentic and adapted techniques from across cultures and continents and harness bacteria,…
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No.8 Carbon Steel & Sheath Gift Box