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From the Bistrot collection by Sabre Paris, inspired by some of their favourite restaurants, terraces and cafes. We love the casual elegance of this collection–dressed up or down–fitting in with both classic and modern stylings. 18/10 stainless steel blade with shiny finish + acrylic handle. dishwasher safe. This 5-piece Sabre set includes a soup spoon, a dinner…
A premium ceramic lunch bowl tote in style while a silicone strap prevents spills. Roomy, one-liter capacity packs everything from big salads and grain bowls to pasta and veggies Crafted with a durable ceramic base wrapped in protective silicone with a rigid plastic lid, secured by a snap-tight silicone strap Makes meal prep and…
Bake the perfect pineapple-shaped cake for friends, family, events or special occasions using our fun Pineapple Cake Pan. Fun pineapple-shape cake pan that has the same durability as commercial bakeware. USA pan’s exclusive Americoat nonstick silicone based coating that is FDA approved. Manufactured with reinforced aluminized steel for even heating and added strength Made in…
Kelp is the star of this classic bagel topper. Turns out it tastes good on almost everything. Use this kelpy, garlicky, tongue-pleasing seasoning as a meat rub, tempura add-in, scrambled egg enhancer, on your favorite toast and on popcorn! Alaskan Kelp, Dried Garlic, Dried Onion, Sesame Seed (white and black), Salt, Poppy Seed *Certified Organic…
Strong, light and efficient this knife is gently curved to improve cutting ability. This knife is the most popular of the “large” Opinel kitchen knives series. Hand wash only. Do not immerse your knife in water, as this could warp the wooden handle. Dry the blade before closing. X50CrMoV15 Stainless Steel blade 12″ l
With its non-slicing blade, the Sabre butter spreader is used to spread soft butter, tapenades, taramas or any other foodstuffs to be spread on bread or toast. From the Bistrot collection by Sabre Paris, inspired by some of their favourite restaurants, terraces and cafes. We love the casual elegance of this collection–dressed up or down–fitting in…
From DeBuyer. Handmade in France. Suitable for Gas, Induction + Electric ALCHIMY’s 3-ply stainless steel construction allows for rapid heat conduction and reactivity. This makes the 6.3″ ALCHIMY saucepan perfect for boiling and reducing sauces and caramelizing foods. The perfect size for 1-2 people. Durable and elegant, the ALCHIMY Stainless Steel 6.3″ Saucepan features a…
Recipes and stories from Italy’s Adriatic Coast A beautifully crafted cookbook that charts the food traditions in the towns that skirt the coastline of Italy’s striking Adriatic Sea. The food of Italy’s eastern coastline mirrors the memories and traditions of peoples past and present who have lived on the shores of the Adriatic, with ingredients…
Easily mixes heavier dough, prior to kneading, and lighter quick-bread batters with less sticking and clogging. A must-have of baking and bread making tools with a unique flow-through design that allows ingredients to pass through and incorporate together thoroughly. No more dough-laden mixing spoons and clogged wire whisk, or hefting heavy dough mixers and bread…
You’ll enjoy the perfect taper on this solid walnut French Rolling Pin. Use it once and you will agree. Handmade of premium grade American Black Walnut. Food safe oil finish. Hand-wash only and dry thoroughly. Do not allow to sit in water or soak for extended periods of time. made in the USA 17.5″ x…
The maccheroni are, in all likelihood, the best known pasta shape in the world. It is no coincidence that they represent, in the global collective imagination, one of the symbols of good Italian cuisine. This term indicates a pasta shape with a typical perforated and elongated shape, so as to allow the pasta to better…
For portioning out equal amounts of cookie dough for perfectly round, equally sized cookies that bake evenly and look great. No more fighting over who gets the largest cookie! It’s easier than ever to calculate how many cookies each batch of dough will yield while create perfectly uniform smaller cookies. Whether making homemade cookies from…
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Light Tuna Belly Ventresca Fillets in Olive Oil