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La Narval Mackerel Fillets in Olive Oil Ingredients: mackerel, olive oil, salt. Product of Spain Clean mackerel fillets, with no bone, in olive oil. After being cooked in seawater, La Narval dries the mackerel a little bit so that when it gets in contact with the sauce, it gets re-hydrated again increasing its taste and…
Careful to offer you an effective product that respects your interior, the Fer ?? Cheval soap factory is proud to present its new Descaling Spray with a redesigned composition with 99% ingredients of natural origin and without loss of effectiveness. The Fer ?? Cheval Descaling Spray acts in a single action for 4 functions: cleaning,…
Set of 100 filters Cone-shape ensures uniform extraction for pure coffee flavor. Thicker (20-30% more than the competition) specialty fiber filter design keep bitter elements, oils, and grounds in their place (and out of your cup). Removes impurities, acidity, unhealthy and bitter elements from the coffee. In your brewed cup you will find only the caffeine…
Solid little helper. A must-have for cleaning your favorite stainless steel or nonstick pans. Made of beech wood and union fiber. Ages gracefully with use. 100% Natural and biodegradable. Plant-based fiber. Made in Germany. H 3.15″ (8cm).
This eye-catching bowl is ideal for serving and storing fruit: the double-walled mesh design allows for air circulation, keeping your fruit fresh. Powder-coated steel. Year of Design Powder coated steel. Hand wash only. 4.75h x 9.5″diam
Fante’s Cousin Liana’s Gnocchi Board is perfect for making authentic gnocchi pasta. Gnocchi, literally meaning ‘lump,’ is a light and plump Italian dumpling made from a potato and semolina dough. Special ridges on the board form a more consistent shape without flattening the delicate dough, like using a fork can. The traditional texture helps pasta…
The angled blade allows easy lifting out of pans, moulds or baking trays. Fats and liquids drain easily through the perforations. 12.6″
Bound in Taupe Bonded Leather From the #1 New York Times bestselling author and host of the television series and podcast MeatEater, the definitive guide to cooking wild game, including fish and fowl, featuring more than 100 new recipes. “As a MeatEater fan who loves to cook, I can tell you that this book is a must-have.”Andrew Zimmern When Steven Rinella…
Cast Iron Heat Diffuser reduces heat from burners on both electric and gas stovetops to distribute it evenly and eliminate hot spots in pans so foods won’t scorch. It quickly creates a flat cooking surface to balance smaller pots, like butter warmers and espresso makers, and keeps pan handles from getting hot. It’s perfect for…
If you’re looking for the perfectly balanced bitter, look no further. Citrus flavors and aromas are decidedly forward but not overpowering, allowing them to play well with nearly any spirit (including whiskey, rum, brandy, gin, and vodka), as well as with other bitters. Regans’ Orange Bitters #6 is a brand of cocktail bitters, invented in the early…
The Emile Henry Oil Cruet dresses up your countertop while the easy flow spout provides a continuous, controllable stream of oil. You can pour precisely the amount of oil you wish, and the anti-drip pourer remains clean. Preserves and protects oil from damaging light and heat that may damage the flavor of the oil. All…
This quintessential bartending tool is used like a pestle to mash or muddle citrus, fruit, herbs and spices in the bottom of a glass to release their flavor. Use this fabulously designed beechwood cocktail wand to help create magical margaritas or mojitos, old fashioneds, caipirinhas, and mint juleps. L 8.5″ (215mm) W 1.25″ (32mm) Made in…
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Bistrot Cheese Cleaver | Vintage Teak
1 × $2.99 
Taika Lidded Soup Bowl
1 × $1.71 Subtotal: $4.70
