Free shipping on orders over $80
Showing 337–348 of 421 results
A winter whiteout themed confetti mix that’s as glittering as it is guileless. Featuring snow crystals, snowballs, snow flurries and flakes all made without titanium dioxide. Soy and gluten free No confectioner’s glaze 100% Vegan Certified Kosher 3oz / 85gm Ingredients: Cane Sugar, Tapioca Starch, Corn Starch, Potato Starch, Maltodextrin, Palm Oil*, Palm Kernel Oil*, Rice…
With its non-slicing blade, the Sabre butter spreader is used to spread soft butter, tapenades, taramas or any other foodstuffs to be spread on bread or toast. From the Bistrot collection by Sabre Paris, inspired by some of their favourite restaurants, terraces and cafes. We love the casual elegance of this collection–dressed up or down–fitting in…
Mrs. Anderson’s Half-Size Silicone Baking Mat and Sheet Pan Set is perfect for artisan baking of biscuits, breads, cakes, cookies, and pastries, or roasting savory dishes with optimal results. This commercial-grade baking set works in both conventional and convection ovens. The Baking Mat (DGCCRF, ISO9001) features woven glass fibers sealed inside European-grade silicone to transfer…
Nuts Innovations’ Turtleneck Straws are the World’s only all-metal bendable stainless steel straws. These innovative reusable drinking straws flex more than 90-degrees to enjoy beverages standing, sitting, or reclining. Unlike other metal straws that remain fixed in a straight or curved position, Turtleneck Straws have a super flexible neck and rounded edges for a safe,…
The New York Times bestselling author of Ottolenghi Flavor reimagines comfort food with over 100 global, personal recipes. Yotam Ottolenghithe beloved chef who has captured the hearts of homecooks looking for inspiration and great-tasting cookingis back. In Ottolenghi Comfort, he brings his inspiring, flavor-forward cooking to comfort dishes. With game-changing low-lift recipes as well as recipes to spend an afternoon…
The Serpentine are the gluten-free pasta line designed for children, made with corn and rice flour. Their small shape recalls a nice “S” and is always worked through the gold drawing method. THE FIRST GLUTEN-FREE PASTA DRAWN IN GOLD GlutiNiente stands out for the production process: gold drawing that stresses the dough less and gives…
In Sampler, paired rectangles come together, introducing a distinctive weave as they overlap. This dynamic design is inspired by samplers that were used to learn and demonstrate darning: a sewing technique for repairing holes or worn areas in fabric by replicating the structure of the original material. Dating back to at least the 18th century,…
The Magnetic Knife Holders from Epicurean securely display all types of knives and attached to the wall with included hardware. 19″ x 2.5″. Made in USA of U.S. and Imported Parts. Epicurean is a USA manufacturer using primarily USA-sourced materials. Its iconic paper composite material is manufactured 100% in the USA, using materials locally sourced in…
Recipes and Techniques for Kimchi, Kombucha, Koji, and More. From kimchi to miso, kombucha to ginger beer, The Fermentation Kitchen introduces you to the alchemy of fermentation – taking simple ingredients and transforming them in form and flavor. Explore a wide range of authentic and adapted techniques from across cultures and continents and harness bacteria,…
“Coasters That Work” Wool is the most hydrophilic of all natural fibers, absorbing as much as 30% of its weight without feeling wet. Graf Lantz’s traditional Bierfilzl (or “Beer Felt”) are the highest quality German merino wool felt coasters on the market today. Their clean and minimal execution offers an unexpected textural and refined modern…
DIMENSIONS: 7.59″ x 1″ x 1″ (Open) BLADE MATERIAL: Sandvik Stainless Steel 12C27 Mod. BLADE LENGTH: 3.28 inches HANDLE MATERIAL: Beech Wood, Hornbeam (Colored) Opinel No8 knife is the best selling size of this iconic French brand. The No8 Knife has the Virobloc safety ring. Cut out of stainless steel, the Virobloc has two sections,…
Each area of a garden offers a different environment for plants, with differing levels of sun, soil, moisture, and more. In this book, expert gardener and vegetable grower Lucy Chamberlain breaks down the environments you may find in your garden into seven zones, from sunny and sheltered to shady and dry – as well as…
End of content
End of content
Spark Placemat | Almond
1 × $0.99 
ALCHIMY 3-ply Stainless Steel 11" Frying Pan
1 × $40.15 
HAY! Tall Straws
1 × $4.77 
Fluted Contrast Mug | Fiery Yellow
1 × $20.99 
Sourdough Starter Jar
1 × $1.55 Subtotal: $68.45
