This is your new everyday cast iron skillet. Lighter, smoother, and made in the USA, the naturally non-stick Field Skillet is built for easy searing, sauteing, frying and roasting. This is the closest living relative to vintage cast iron: light enough for everyday cooking, with a smooth, naturally non-stick cooking surface. Works on all cooktops including:…
From JK Adams, this reversible carving board takes the classic carving board next level with a pour spout on both sides. One side has a well that cradles your poultry or roast for ease of carving with a juice groove. The reverse side is flat with a juice groove. The pour spout, is on both sides of…
An easy, everyday solution to replace plastic wrap and keep food fresh. Put the bestselling large beeswax food wrap to work covering bowls and pie dishes or store leafy greens, fresh herbs, cabbage and carrots. Wondering how to keep your food fresh without plastic The answer’s right here: Just grab one of these wraps made from organic…
The New York Times bestselling author of Ottolenghi Flavor reimagines comfort food with over 100 global, personal recipes. Yotam Ottolenghithe beloved chef who has captured the hearts of homecooks looking for inspiration and great-tasting cookingis back. In Ottolenghi Comfort, he brings his inspiring, flavor-forward cooking to comfort dishes. With game-changing low-lift recipes as well as recipes to spend an afternoon…
Marinade can be directly injected into the meat with the syringe: Intensifies aroma and shortens marinating time. Capacity: 50 ml (0.053 qt.), scale in ml and fl oz. Detachable needle with quick lock mechanism.
Strong, light and efficient this knife is gently curved to improve cutting ability. This knife is the most popular of the “large” Opinel kitchen knives series. Hand wash only. Do not immerse your knife in water, as this could warp the wooden handle. Dry the blade before closing. X50CrMoV15 Stainless Steel blade 12″ l
Made with lightly toasted english walnuts, heirloom mission almonds, cinnamon, nutmeg, allspice, maple syrup, and jacobsen sea salt, carrot cake almond & walnut butter is like decadent, spreadable carrot cake in a jar, but it’s vegan, has no refined sugar, and contains only heart-healthy fats. Add to creamy overnight oats made with tart yogurt and topped…
Developed in collaboration with Martha Stewart, who has grown roses in her own flower gardens for more than 25 years, Rosette pushes the boundaries of weaving to recreate the abundant blooms of cabbage roses, named for their multitude of petals per blossom. The design team at Chilewich began by drawing each rose by hand to…
Ekelund is a Swedish, environmentally certified family business with local production dating back to the 15th century. Their collection of textiles are some of the finest woven table and kitchen linens we’ve found and reflect the taste and style of the Scandinavian good life. Established in 1692, the Ekelunds have been purveyors to The Royal…
Mrs. Anderson’s Silicone Slim Spatula is a professional-quality cooking utensil that’s specially designed with the home chef in mind. Made from 100-percent pure silicone without any fillers, it’s strong, flexible, and durable with a superior and long lasting non-stick quality. This must-have of cooking tools won’t scratch surfaces and is safe for use with nonstick…