Throw away those measuring tools and let your senses guide the way! Cooking begins with the senses, and nobody knows this better than Bilal Bhatti. Before he became @GoldenGully, Bilal grew up learning to cook by paying close attention to his mother in the kitchen. He quickly realized that in order to cook like her,…
Thanks to its fine mesh this utensil is perfect for straining, passing or blanching as well as for dusting with icing sugar and sifting flour. It’s no coincidence that Rsle, a world wide premiere brand, has been a family business since 1888, always focusing on the needs, interests and habits of its customers. The starting…
From The Organic Company out of Denmark — a soft and comfortable kitchen / hand towel with wonderful texture. Great absorbency for drying dishes and dries super quick! Designed with a strap for easy hanging. Washing instructions: Machine wash warm with similar colors. Tumble dry at a low temperature. 19.7″ x 29.5″ | 100% certified organic…
High quality stainless steel peeler from Kuhn Rikon made for long life and durability. The julienne design makes it easy to add perfect, thin strips to salads, entrees and desserts. Great for citrus and chocolate, too!Ultra-sharp Japanese stainless steel blade. Ergonomic design works in right or left hand. Dishwasher safe | 7″
The Emile Henry Oil Cruet dresses up your countertop while the easy flow spout provides a continuous, controllable stream of oil. You can pour precisely the amount of oil you wish, and the anti-drip pourer remains clean. Preserves and protects oil from damaging light and heat that may damage the flavor of the oil. All…
Recipes and Techniques for Kimchi, Kombucha, Koji, and More. From kimchi to miso, kombucha to ginger beer, The Fermentation Kitchen introduces you to the alchemy of fermentation – taking simple ingredients and transforming them in form and flavor. Explore a wide range of authentic and adapted techniques from across cultures and continents and harness bacteria,…
There’s no place like home. Hand-drawn card, blank inside. 4.25″ x 5.5″ blank card. Comes with soft gray 100% cotton envelope with self-adhesive closure. Printed on smooth, heavyweight paper. Drawn, designed and printed in the Hudson Valley by our friend + artist Carla Rozman!
Mold 6 worm (3.33 x 0.75-inches) and 30 bear (0.5 x 0.875-inches) shapes for homemade hard or gummy candies, easy-to-chew gummy vitamins, and other homeopathic remedies, or molded chocolates, butter, spreads, and so much more, with complete control over ingredients. Made from European-grade silicone, this naturally non-stick, heat-resistant (to 500-degrees Fahrenheit) silicone mold is a…
Fruition Chocolate Works’ Award Winning Dark Peruvian Chocolate. A very dark-milk chocolate made from pure Nacional cocoa beans from the remote Maraon Canyon of Peru. wt. 2.11oz (60g) Ingredients: Cocoa Beans, Cane Sugar, Whole Milk Powder, Cocoa Butter Allergens: Contains milk. Allergen Warning: Our products are made in a facility that contains peanuts, tree nuts, milk, wheat, eggs, soy,…
Strong, light and efficient this knife is gently curved to improve cutting ability. This knife is the most popular of the “large” Opinel kitchen knives series. Hand wash only. Do not immerse your knife in water, as this could warp the wooden handle. Dry the blade before closing. X50CrMoV15 Stainless Steel blade 12″ l
Sprinkle on rice, popcorn, meat, salads, eggs, cucumber, french fries…anything Crunchy, umami-rich, and highly habit-forming, furikake seasoning is a staple in many Japanese home kitchens, and we can’t stop putting it on everything. This recipe features our Pure Kosher Sea Salt and Oregon Dulse (seaweed), both sustainably harvested from the Oregon Coast. We then add…