Have you ever tasted sugar strands These sweet and tiny bites with a subtle crunch are sprinkle experience not to be missed. They’re popular overseas but new-ish to the USA, and they’re the perfect compliment for fro-yo, cakes, muddy buddies, and other treats. Supernatural reinvented the classic formula with tons of better-for-you improvements, like plant-based…
Gave us major ‘outdoor shower’ on the Cape vibes here. Providing an exceptional lather, this shea butter-based shower bar is the perfect way to start the day with warm and soothing cinnamon, ginger and clove essential oils. Made in New England.
The Cuisipro Apple Corer is a simple tool that removes and disposes of the apple core, seeds and center fibre effortlessly. In the closed position, insert tool into apple and gently twist into the fruit. Pull out core and press lever for easy core disposal. Unique lever splits in half for easy release of unwanted…
Carefully crafted from water-resistant hardwood, polished brass and high quality stainless steel, the Picnic Knife is equipped with a fold-out corkscrew and a built-in bottle opener. The scalloped edge cuts easily through bread, meat and cheese, making it a must-pack for any outdoor dining. Materials: Polished Hardwood, Brass Rivets, Scalloped-Edged BladeMulti-purpose Design: Corkscrew, Bottle…
The rectangular 12×24 cm Taika plate is suitable for serving and serves as a beautiful decoration in its own right. The plate combines Klaus Haapaniemi’s fascinating art with Heikki Orvola’s minimalist shapes. This multi-purpose plate is also a beautiful decorative object, keeping small treasures beautifully displayed. Designer Klaus Haapaniemi’s Taika (meaning “magic” in Finnish) inspires…
The No.08 Mushroom knife is heralded by many mushroom foragers as THE mushroom knife to have! It features a curved blade to help cut delicate mushrooms, and a boars hair brush on the end to help wipe away any dust or debris. Perfect for foraging mushrooms including morels, chantrelles, porcinis, oyster mushrooms and more! 7.25″…
Recipes and stories from Italy’s Adriatic Coast A beautifully crafted cookbook that charts the food traditions in the towns that skirt the coastline of Italy’s striking Adriatic Sea. The food of Italy’s eastern coastline mirrors the memories and traditions of peoples past and present who have lived on the shores of the Adriatic, with ingredients…
These handmade pottery spoons from Japan are fun for coffee + tea service or to snazz up your apps and charcuterie game. The little curve on the branch will gently perch on the rim of the tea/coffee cup when not in use. 5″ L. 1″ across Hand wash. Do not microwave.
This at-home alternative to the popular pellet ice makes 100+ mini ice cubes, perfect for mojito cocktails, mint juleps, and tropical drinks. The thin tray freezes quickly and the compact, space-saving design is perfect for any freezer. The ratio of ice to surface melds sharp flavors into incredible cocktails Made from 100% silicone, this tray…
Plant-Based Indian-Inspired Recipes to Feel Joy and Connection Explore the powerful connection between how you feel and what you eat in this inspired cookbook from acclaimed chef and Food Network champion Palak Patel. Have you ever experienced tears of gratitude and joy after eating something Received a kiss from a dessert that left you breathless…
MICROBIAL RENNET TABLETS FOR CHEESE MAKING Derived from fungus, microbial rennet is a great vegetarian-friendly source of coagulant. Tablets are quartered for easy separation–use 1/4 tablet for a 1-gallon batch. Easily make your own mozzarella, ricotta, cheddar, gouda, paneer, etc at home! Can be stored at room temperature, or in the freezer to extend shelf…
In Sampler, paired rectangles come together, introducing a distinctive weave as they overlap. This dynamic design is inspired by samplers that were used to learn and demonstrate darning: a sewing technique for repairing holes or worn areas in fabric by replicating the structure of the original material. Dating back to at least the 18th century,…