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Contemporary design meets artisanal craftsmanship in this new collection that will vibe with everything –from the swankiest of dining tables to a rustic Catskills cabin. 24oz pasta coupe | 8.5″ FORTESSA Vitraluxe, our high-fired ceramic composition, is ideal for home and commercial use. With the look of stoneware and the performance of vitrified china, FORTESSA Vitraluxe ,…
The Cuisipro Grater featuring Surface Glide Technology and soft-touch handle for easy grip. Exclusive to Cuisipro, Surface Glide Technology grooved grating surface takes etched graters to the next level by creating the perfect balance between ease of grating and maximum efficiency. The science behind this technology is based on the repeated grooved pattern that is…
The New York Times bestselling author of Ottolenghi Flavor reimagines comfort food with over 100 global, personal recipes. Yotam Ottolenghithe beloved chef who has captured the hearts of homecooks looking for inspiration and great-tasting cookingis back. In Ottolenghi Comfort, he brings his inspiring, flavor-forward cooking to comfort dishes. With game-changing low-lift recipes as well as recipes to spend an afternoon…
This pourspout allows a smooth, perfect pour from most standard-sized bottles. The vented spout pours smoothly and prevents drips and splashes while pouring. No more stained tablecloths! Its hinged lid protects contents from debris and bugs for effortless outdoor entertaining. It works for drip-free pouring from wine bottles, liquors, and spirits, coffee syrups, soda bottles,…
SIZE: 14 x 19 DESIGNER: Sandy Chilewich This dynamic design was originally a handloom, attempting to introduce variegated stripes within Chilewicha?s signature Basketweave. Broad bands of color intersect with narrow accent stripes in an exploded plaid, forming an internal frame within each rectangular placemat. The majority of the Chilewich collection is made from woven extruded…
Throw away those measuring tools and let your senses guide the way! Cooking begins with the senses, and nobody knows this better than Bilal Bhatti. Before he became @GoldenGully, Bilal grew up learning to cook by paying close attention to his mother in the kitchen. He quickly realized that in order to cook like her,…
100 recipes for seasonal, locally sourced, and foraged dishes from the owner of the idyllic Catbird Cottage B&B in upstate New York. “Melina Hammer shows us that there is beauty all around us when we cook seasonally. . . . A joyful, inspiring book for cooks, bakers, artists, and dreamers.” Amanda Hesser, founder and CEO, Food52ONE…
Hand formed and matte glazed in Japan, these little dishes are great for salt, nuts, condiments and dipping sauces! 2″ diameter x 1″ high.
Each of the twelve vegetables in this 10′ long garland is scrumptiously unique. Perfect for your five-a-day! Screen printed by hand on both sides by talented artisans in Jaipur. Sustainably made from recycled materials.
Wide, angled blade is super strong and flexible to lift, flip, drain, and serve foods. The ultra-thin, flexible blade slides under food easily. Its thin stainless steel core is super flexible and strong to gently lift, turn, and serve food without breaking it apart. Measuring 13-inches long and 6-inches wide, it’s ideal for pancakes, frittatas,…
Up your tinned fish presentation game–a stylish way to serve your favorite tinned fish, pates and tapas. Perfectly fits one tin of fish! Made in Spain 5 x 3.5 x 1.7 in
Piro Wins Gold at NYIOOC for the Fifth Time! In a remarkable display of consistency and excellence, Piro extra virgin olive oil has clinched the prestigious Gold Award at the New York International Olive Oil Competition (NYIOOC) for the fifth consecutive year. This accolade reaffirms Piro’s status as one of the finest olive oils on…
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Glass Icicles (set of 4)