The heirloom Mission variety almond, discovered in Texas in 1891, derives from a single chance seedling. Literally a late bloomer with smaller, denser buds and shorter, darker kernels than more popular and “attractive” varieties such as Nonpareil. Mission almonds like a longer, slower roast time and offer a deeper, more concentrated flavor. Made only with…
100 recipes for seasonal, locally sourced, and foraged dishes from the owner of the idyllic Catbird Cottage B&B in upstate New York. “Melina Hammer shows us that there is beauty all around us when we cook seasonally. . . . A joyful, inspiring book for cooks, bakers, artists, and dreamers.” Amanda Hesser, founder and CEO, Food52ONE…
We’re big fans of sneaking superfoods into our everyday snacking regime and this salsa is super yums! Campfire Kelp Salsa is as memorable and enjoyable as kicking back next to a warm campfire, surrounded by friends. The flavor delivers a rich and spicy punch, with a touch of sweetness. Warm, smokey flavor with balanced sweet…
Contemporary design meets artisanal craftsmanship in this new collection that will vibe with everything –from the swankiest of dining tables to a rustic Catskills cabin. 24oz pasta coupe | 8.5″ FORTESSA Vitraluxe, our high-fired ceramic composition, is ideal for home and commercial use. With the look of stoneware and the performance of vitrified china, FORTESSA Vitraluxe ,…
Made with sustainably grown red alder wood and proudly made in the USA, this boardwalk style soap dish extends the lifetime of your soap by removing excess water and allowing it to dry faster after use. Alder wood’s durability and water-resistant properties means this soap dish won’t warp easily and is highly resistant to mildew…
Designed for larger culinary tasks, like cooking large batches of fried potatoes, searing multiple steaks, or preparing substantial stir-fries. Its durable construction and even heating capabilities ensure professional-quality results, while the pan’s size and helper handle facilitate easy maneuvering on the stovetop. DeBuyer’s Blue Carbon Steel Fry Pan, combines the superior heat conduction of carbon…
Mrs. Anderson’s Half-Size Silicone Baking Mat and Sheet Pan Set is perfect for artisan baking of biscuits, breads, cakes, cookies, and pastries, or roasting savory dishes with optimal results. This commercial-grade baking set works in both conventional and convection ovens. The Baking Mat (DGCCRF, ISO9001) features woven glass fibers sealed inside European-grade silicone to transfer…
Crafted from premium walnut wood, this spreader is perfect for effortlessly spreading butter, jams, and more. Elevate your charcuterie boards + dining experience with the natural charm of this compact walnut spreader. Made from a single piece of premium American Walnut . Food-safe oil finish. Hand-wash only and dry thoroughly. Do not allow utensils to…
Tempered stainless steel cutting-edge, 3.9 in. long with micro-serration guarantees clean, precise cutting. Ideal for use on a large variety of kitchen materials. Easy-cutting, even for thin foils and cloth. Flexible plastic handle sits comfortably in the hand. Can be disassembled for cleaning. Also suitable for left-handed users. 18-10 stainless steel blades | 8.9″ x 3.2″ x…
This Georgian-era design reflects the timeless refinement of vintage English flatware. With a solid feel and a just-right-balanced feel in the hand, Ashton combines classic appeal with modern aesthetics. MATERIAL: 18/10 Stainless Steel Dinner Fork: 8″ long x 1.5″ wide Dinner Knife: 9.5″ long x 1.5″ wide Soup Spoon: 7.5″ long x 1.5″ wide Dessert spoon:…