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Two wires run along the sides of the Wire Cheese Slicer, each one fixed at a different distance from the central rod so that soft cheeses can be sliced in different thicknesses. The prong at the tip facilitates easy lifting and serving.
Developed in collaboration with Martha Stewart, who has grown roses in her own flower gardens for more than 25 years, Rosette pushes the boundaries of weaving to recreate the abundant blooms of cabbage roses, named for their multitude of petals per blossom. The design team at Chilewich began by drawing each rose by hand to…
Reproduction of a classic turn of the century bar tool used at the famed Hoffman House of New York City. Smooth coil MATERIAL: Stainless steelSIZE: 33.5cm –
Handy manual food processor to cut herbs, vegetables, fruit and more with the pull of the cord. The pull mechanism rotates the blades inside the container and the more you pull, the finer the ingredients are chopped. A must for chopping onions, garlic, carrots and mushrooms – for coarse cuts, pull only a few times….
Set of four 10″ liners keep foods from sticking so steamers stay clean. Perforations allow steam and hot air to circulate freely around foods. These silicone liners are heat safe, non-stick, require less oil, and keep steamers cleaner for less messy cleanup. They’re Ideal for bamboo and metal steamers for vegetables, fish, dim sum, dumplings,…
Cuisipro Foam Pumps are economical and environmentally friendly. Can be filled with any store-bought liquid soap, reducing your soap consumption by up to 75%. Less soap usage means less soap draining into our precious lakes and oceans. Perfect for kitchen or bathroom. Produces a rich, thick foam that is gentle on hands and easy on…
The maccheroni are, in all likelihood, the best known pasta shape in the world. It is no coincidence that they represent, in the global collective imagination, one of the symbols of good Italian cuisine. This term indicates a pasta shape with a typical perforated and elongated shape, so as to allow the pasta to better…
Zap your tastebuds with 54 hertz of Tribute Pepper tingle with this limited edition collaboration featuring Fly By Jing’s handpicked Sichuan Tribute Peppers and Jacobsen Salt Co’s Kosher Sea Salt. Sprinkle this magic as a finishing touch, use it as a dry rub or to rim a cocktail, or add it to your midday snack and…
It’s not made of kelp, but it is made of one of our favorite coastal flavors. The true taste of spring in Alaska. A hint of citrus from the Sitka Spruce Tips makes for a sweet, fresh flavored jelly. Spread on toast, mix in a cocktail, or pair with your favorite cheese. Spruce Tip Infusion…
Made with lightly toasted english walnuts, heirloom mission almonds, cinnamon, nutmeg, allspice, maple syrup, and jacobsen sea salt, carrot cake almond & walnut butter is like decadent, spreadable carrot cake in a jar, but it’s vegan, has no refined sugar, and contains only heart-healthy fats. Add to creamy overnight oats made with tart yogurt and topped…
Fun Guy is a good friend to have around when things get smelly, he keeps your fridge nice and absorbs odors in his belly! Meet the Cool Fridge Deodorizer – Food-grade and BPA-free. Before use, wash the little shroom. Take the lid off and pour in baking soda. Place the top back on and put…
[A Cocktail Recipe Book] About Death & Co Welcome Home JAMES BEARD AWARD NOMINEE The ultimate guide to choosing ingredients, developing your palate, mixing drinks, and leveling up your home cocktail gamewith more than 600 recipesfrom the bestselling team behind Death & Co: Modern Classic Cocktails and James Beard Book of the Year Cocktail Codex: Fundamentals, Formulas, Evolutions…
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Salt Pig | Clay