Marcato’s Classic Star-Shaped Ravioli Maker Stamp for creating authentic meat, vegetable, or cheese stuffed pasta. Quickly cut and seal 2.5-inch star-shaped ravioli in a single action. Nothing tastes better than homemade pasta and uniformly sized ravioli cooks evenly for better-tasting results. Simply roll and cut dough. Prepare and place the ravioli filling as directed by…
This Georgian-era design reflects the timeless refinement of vintage English flatware. With a solid feel and a just-right-balanced feel in the hand, Ashton combines classic appeal with modern aesthetics. MATERIAL: 18/10 Stainless Steel Dinner Fork: 8″ long x 1.5″ wide Dinner Knife: 9.5″ long x 1.5″ wide Soup Spoon: 7.5″ long x 1.5″ wide Dessert spoon:…
From the Bistrot collection by Sabre Paris, inspired by some of their favourite restaurants, terraces and cafes. We love the casual elegance of this collection–dressed up or down–fitting in with both classic and modern stylings. 18/10 stainless steel blade with shiny finish + acrylic handle. dishwasher safe. This 5-piece Sabre set includes a soup spoon, a dinner…
We live for these little fishes + can eat them like candy straight from the tin–ultimate umami bombs! Say hello to the richest, butteriest anchovies that have ever touched your lips. Made for eating atop a piece of fresh sourdough, slathered in good butter. Fishwife anchovies are: Caught by small-boat fishermen using the purse…
Vegan Recipes, Tips, and Techniques [A Cookbook] Discover the richness of global vegan cuisine with this “practical guide to plant-based cooking” (Yotam Ottolenghi), featuring more than 300 mouthwatering recipes for flavorful staples, weeknight meals, and celebratory feasts, from a James Beard Award-winning food writer.“Packed with so many vibrant, inventive recipes that you won’t know what to…
Temperature Range0 to 220 F Probe Length5 in Dial Diameter1 in Compact & Durable Life in the kitchen is easier when you use the right tool for the task. The Escali AH2 Instant Read Thermometer will help you temperature check food to ensure it is cooked properly for safety and consistency. The magnified lens provides…
Wide, angled blade is super strong and flexible to lift, flip, drain, and serve foods. The ultra-thin, flexible blade slides under food easily. Its thin stainless steel core is super flexible and strong to gently lift, turn, and serve food without breaking it apart. Measuring 13-inches long and 6-inches wide, it’s ideal for pancakes, frittatas,…
MICROBIAL RENNET TABLETS FOR CHEESE MAKING Derived from fungus, microbial rennet is a great vegetarian-friendly source of coagulant. Tablets are quartered for easy separation–use 1/4 tablet for a 1-gallon batch. Easily make your own mozzarella, ricotta, cheddar, gouda, paneer, etc at home! Can be stored at room temperature, or in the freezer to extend shelf…
These handmade pottery spoons from Japan are fun for coffee + tea service or to snazz up your apps and charcuterie game. The little curve on the branch will gently perch on the rim of the tea/coffee cup when not in use. 5″ L. 1″ across Hand wash. Do not microwave.
Pack it. Store it. Freeze it. Cook it. Protect it. Organize it. The possibilities are endless with Cuisipro Reusable Bags. Versatile and reusable, our 100% plastic-free bags are ideal for storing and cooking food that is much healthier for you and the planet!Great for storing items when travelling, packing lunches, snacks on the go, school…
The barbecue chicken roaster is ideal for barbecued chicken or ducks. The 250 ml container can be filled with marinade and liquids, such as beer, to flavour the poultry. The roaster can be used on closed grills or in the oven. Easily removable handle. Four insertion positions. Made entirely of 18/10 stainless steel. dishwasher safe
The JK Adams Artisan Maple Round Serving Board is distressed for a wonderful patina of years of use without the wear and tear. This board is large enough to serve 3 to 5 of your favorite cheeses and crackers. A maple artisan round charcuterie board with an heirloom distressed finish. This board is round making…