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Nothing matches the precise and uniform cut of a French mandoline. Whether you are a professional chef, home cook or a beginner, this professional mandoline will do the trick. Slice, waffle fries and julienne are just some of the features. Made of stainless steel. Double-sided blade: micro-serrated and crinkle. Double-sided julienne blade: 4mm & 10mm. Thickness adjustment: 1mm…
The Stando project is the result of an interest in updating the ubiquitous kitchen tongs which often tears or breaks food and feels like cooking with two clumsy thumbs. Gestura calibrated Stando to feel like a delicate extension of one’s fingers. They ditched the bland and clinical look of tongs, and replaced it with a soft…
Mrs. Anderson’s Ceramic Pie Weights keep empty pie shells from shrinking, bubbling and buckling during the baking process. Baking empty pie shells, or blind baking, couldn’t be easier! Whether using frozen pie crust or perfecting homemade pie crust from scratch, they weigh down the bottom of the pie dough to help reduce shrinking and keep…
Specially designed to serve freshly baked brownies without them tearing or crumbling to pieces. A useful addition to baking accessories, this mini silicone spatula features a beveled front edge that easily cuts and slides under brownies. Its comfortable offset handle offers optimal serving leverage by setting the blade at the perfect angle to navigate straight-sided…
Silver glass ornanents to add a bit of shimmer to your tree! 8 ?? 4.7 ?? 1″ (20.3 ?? 12 ?? 2.5 cm)
Two wires run along the sides of the Wire Cheese Slicer, each one fixed at a different distance from the central rod so that soft cheeses can be sliced in different thicknesses. The prong at the tip facilitates easy lifting and serving.
The Facette steak knife is a beautiful new addition to the Opinel table collection. Design that is efficient, comfortable, and aesthetically pleasing, the Facette steak knives feature a full tang, with a riveted handle and a stainless steel blade in the classic Opinel Yatagan shape. Made in France MA5 Stainless Steel Blade (contains carbon) Available…
Throw away those measuring tools and let your senses guide the way! Cooking begins with the senses, and nobody knows this better than Bilal Bhatti. Before he became @GoldenGully, Bilal grew up learning to cook by paying close attention to his mother in the kitchen. He quickly realized that in order to cook like her,…
The perfect balance of form and function. Designed in 1941 and found in MOMA, this scientifically designed work of art brings beauty to any environment. Made from pure borosilicate glass, it’s wide base heats the water quickly, without seeping in any unwanted flavors. It can also be used as a decanter or as the perfect serving vessel for your preferred beverages. ncludes silicone rubber ball steam stopper. 2…
This quintessential bartending tool is used like a pestle to mash or muddle citrus, fruit, herbs and spices in the bottom of a glass to release their flavor. Use this fabulously designed beechwood cocktail wand to help create magical margaritas or mojitos, old fashioneds, caipirinhas, and mint juleps. L 8.5″ (215mm) W 1.25″ (32mm) Made in…
Happy Graduation from Mrs. Robinson. 4.25″ x 5.5″ blank card. Comes with soft gray 100% cotton envelope with self-adhesive closure. Printed on smooth, heavyweight paper. Drawn, designed and printed in the Hudson Valley by our friend + artist Carla Rozman!
Piro Wins Gold at NYIOOC for the Fifth Time! In a remarkable display of consistency and excellence, Piro extra virgin olive oil has clinched the prestigious Gold Award at the New York International Olive Oil Competition (NYIOOC) for the fifth consecutive year. This accolade reaffirms Piro’s status as one of the finest olive oils on…
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Cast Iron Spice Grinder