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Jacobsen Salt Co’s signature flake finishing salt is the product that put them on the map. Hand-harvested from the cold and pristine waters of netarts bay on the Oregon Coast, this flaky finishing salt has bright salinity and a delicate crunch. Use it to finish savory and sweet dishes alike. Add to sliced steaks and…
Designed with the mindfulness toward Scandinavian simplicity. Crafted in Maple with solid bentwood handles. This tray can go from a computer lap tray to a breakfast in bed tray. Maple finished in mineral oil and beeswax. Made by JK Adams in Dorset, Vermont, USA | Lifetime Guarantee. CARE + USEWood is an incredible natural material…
Fun Guy is a good friend to have around when things get smelly, he keeps your fridge nice and absorbs odors in his belly! Meet the Cool Fridge Deodorizer – Food-grade and BPA-free. Before use, wash the little shroom. Take the lid off and pour in baking soda. Place the top back on and put…
Made with sustainably grown red alder wood and proudly made in the USA, this boardwalk style soap dish extends the lifetime of your soap by removing excess water and allowing it to dry faster after use. Alder wood’s durability and water-resistant properties means this soap dish won’t warp easily and is highly resistant to mildew…
The attractively curved Sabre tart slicer is a vital accessory for serving all kinds of pastries and sweet or savoury tarts. From the Bistrot collection by Sabre Paris, inspired by some of their favourite restaurants, terraces and cafes. We love the casual elegance of this collection–dressed up or down–fitting in with both classic and modern stylings….
Temperature Range-49 to 392 F (-45 to 200 C) Probe Length4.5 in (11.4 cm) BatteryOne L1154F (included) Grill Like a Pro The Escali DH3 Folding Digital Thermometer is compact and portable. It is the perfect tool for grilling, tailgating or camping. Extend the probe up to 180 degrees for maximum reach or lock it into…
Mrs. Anderson’s Artisan Bread Lame is specially designed for professional and artisan home bakers to easily score dough to control expansion of each loaf as it bakes. Scoring marks also create a pattern in the dough for homemade loaves of bread with an artisan beauty and professional finish. Made from 18/8 stainless steel and Romanian…
Do you know why Ditalini gets this name Although their shape remembers them only remotely today, the ditalini pasta is inspired by the accessories used by tailors to protect their fingers from the needle, called “ditali”. Unlike these, however, the ditalini pasta is open on both ends. However, it is a variant of another pasta…
Lose those girly cocktails and start drinking like a real mana real old man! These Old Man Drinks are guaranteed to put hair on that scrawny baby’s bottom you call a chest. From Boilermakers and Sidecars to Rusty Nails and Satan’s Whiskers, these old-school party starters go down just as rough as they sound. No pink drinks…
Each area of a garden offers a different environment for plants, with differing levels of sun, soil, moisture, and more. In this book, expert gardener and vegetable grower Lucy Chamberlain breaks down the environments you may find in your garden into seven zones, from sunny and sheltered to shady and dry – as well as…
We live for these little fishes + can eat them like candy straight from the tin–ultimate umami bombs! Say hello to the richest, butteriest anchovies that have ever touched your lips. Made for eating atop a piece of fresh sourdough, slathered in good butter. Fishwife anchovies are: Caught by small-boat fishermen using the purse…
This Georgian-era design reflects the timeless refinement of vintage English flatware. With a solid feel and a just-right-balanced feel in the hand, Ashton combines classic appeal with modern aesthetics. MATERIAL: 18/10 Stainless Steel Dinner Fork: 8″ long x 1.5″ wide Dinner Knife: 9.5″ long x 1.5″ wide Soup Spoon: 7.5″ long x 1.5″ wide Dessert spoon:…
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Bistrot Spreader | Vintage Tortoise