! Sardines are hand-packed in Galicia, Spain with the highest quality ingredients for the freshest taste imaginable and are: Responsibly wild-caught off the coast of Cornwall, England in the only MSC-certified sustainable sardine fishery in Europe. Hand-packed using traditional methods with Spanish extra virgin olive oil. Cans are BPA-NI. Sardines (Fish), extra virgin olive…
Featuring Atlantic Sea Kelp and a special blend of garden seeds, this cold processed, lemon scented bar was created for anyone who needs a super effective scrub bar. Made in New England. 5.5oz
Set of 100 filters Cone-shape ensures uniform extraction for pure coffee flavor. Thicker (20-30% more than the competition) specialty fiber filter design keep bitter elements, oils, and grounds in their place (and out of your cup). Removes impurities, acidity, unhealthy and bitter elements from the coffee. In your brewed cup you will find only the caffeine…
Designed to keep messes at a minimum & optimize hygiene, thanks to its one-handed use. Simply slip your hand palm up and and apply downward pressure for soap. Matte texture to hide fingerprints. Eliminates the need to use two dirty hands to pump soap. Rigid construction for durability. Non-slip silicone ring to keep pump in…
The attractively curved Sabre tart slicer is a vital accessory for serving all kinds of pastries and sweet or savoury tarts. From the Bistrot collection by Sabre Paris, inspired by some of their favourite restaurants, terraces and cafes. We love the casual elegance of this collection–dressed up or down–fitting in with both classic and modern stylings….
Sprinkle on rice, popcorn, meat, salads, eggs, cucumber, french fries…anything Crunchy, umami-rich, and highly habit-forming, furikake seasoning is a staple in many Japanese home kitchens, and we can’t stop putting it on everything. This recipe features our Pure Kosher Sea Salt and Oregon Dulse (seaweed), both sustainably harvested from the Oregon Coast. We then add…
Naturally cured queen olives stuffed with a red flame Piri Piri pepper. Heat level between Jalapeo & Habanero. Perfect for Bloody Marys. Non-oily & lower in salt. Non-GMO, Gluten Free and Vegan. Shelf Life: Unopened 18 months. Refrigerate after opening Olives, filtered water, red piri piri pepper, salt, vinegar, sodium benzoate (preservative), lactic acid, ascorbic acid. Family made…
Its solid, sharp blade makes this Sabre cheese slicer particularly suitable for cutting hard cheeses. From the Bistrot collection by Sabre Paris, inspired by some of their favourite restaurants, terraces and cafes. We love the casual elegance of this collection–dressed up or down–fitting in with both classic and modern stylings. 18/10 stainless steel blade with matte…
Reproduction of a classic turn of the century bar tool used at the famed Hoffman House of New York City. Smooth coil MATERIAL: Stainless steelSIZE: 33.5cm –
Each area of a garden offers a different environment for plants, with differing levels of sun, soil, moisture, and more. In this book, expert gardener and vegetable grower Lucy Chamberlain breaks down the environments you may find in your garden into seven zones, from sunny and sheltered to shady and dry – as well as…
At first glance Metallic Lace appears to be real metal, however upon closer inspection it is clearly a very sophisticated and refined textile. The open abstract netting is ‘metalized’ to form the metallic looking surface and thus becomes a truly contemporary lace in both placemats and runners. Simply clean with warm water and clean soft…